Mange Tout was launched in 1996 in our Conway Street shop, which hosts the largest of our three kitchens, our administrative offices and our management team.    Now comprising four shops including Sand Street, New Street and our new Flagship Shop at 12 York Street (with previous tenure in both Colomberie and IFC5), Mange Tout stands proud as a purveyor of the finest quality products, created freshly each day by a crew who care about what they are doing.

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In 1996 the message was clear: "it's all about good food, it's as simple as that" a standard which is upheld and embraced to this day.